Treating Attention Deficit Hyperactivity Disorder with Saturated Fats



Children who were diagnosed as suffering from Attention Deficit Hyperactivity Disorder (ADD / ADHD) have been successfully treated by re-introducing natural saturated fats into their diets.

Saturated fats are things such as whole cream, animal fat and coconut oil. Avocados and grass-fed butter are other examples of healthy, saturated fat.

Your brain is made largely of fat, consisting of around seventy percent of fat.

References:

http://www.ncbi.nlm.nih.gov/pubmed/20329590

https://www.onnit.com/academy/mct-fats-found-in-coconut-oil-boost-brain-function/

http://www.drperlmutter.com/can-good-fats-improve-brain-function/

http://www.ncbi.nlm.nih.gov/pubmed/11724460

During a Visit to My Doctor


During a visit to my doctor, I asked him, "How do you determine whether or not an older person should be put in an old age home?"

"Well," he said, "we fill up a bathtub, then we offer a teaspoon, a teacup and a bucket to the person to empty the bathtub."

"Oh, I understand," I said. "A normal person would use the bucket because it is bigger than the spoon or the teacup."

"No" he said. "A normal person would pull the plug."

"So do you want a bed near the window?"

Welcome Back, Fat!


An article in the highly respected scientific journal, Journal of the American Medical Association, urges authorities to to remove restrictions on the amount of dietary fat.

From the article:
"The limit on total fat presents an obstacle to sensible change, promoting harmful low-fat foods, undermining attempts to limit intakes of refined starch and added sugar, and discouraging the restaurant and food industry from providing products higher in healthful fats. It is time for the U.S. Department of Agriculture and Department of Health and Human Services to develop the proper signage, public health messages, and other educational efforts to help people understand that limiting total fat does not produce any meaningful health benefits and that increasing healthful fats, including more than 35% of calories, has documented health benefits. Based on the strengths of accumulated new scientific evidence and consistent with the new DGAC report, a restructuring of national nutritional policy is warranted to move away from total fat reduction and toward healthy food choices, including those higher in healthful fats."
Fat is back. Natural, old-fashioned, saturated fat.

P.S. CNN: Fat is Back: New guidelines give vilified nutrient a reprieve

P.P.S. Forbes: Fat Makes A Comeback: Experts Say It’s Time To Stop Limiting Dietary Fats
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